Individual Peanut Butter Layered Breakfasts

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Peanut Butter Recipe = Individual Layered Breakfasts- serves 6

2 cups (500ml) plain yoghurt
½ cup (125ml) peanut butter
3 tablespoons (45ml) honey
2 cups (500ml) muesli
2 cups (500ml) fruit, chopped (strawberries, kiwi fruit, pineapple)

Mix the yoghurt with the peanut butter and honey. Layer the yoghurt, muesli and fruit in six individual glasses. Top with fresh fruit. Serves 6.