Peanut Butter Recipe = Nutty Baked Apples

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Peanut Butter Recipe = Nutty Baked Apples

Ingredients:
4 large apples
4 tablespoons (60ml) peanut butter
40g almonds
3 tablespoons (45ml) brown sugar
100g raisins
4 small cinnamon sticks
200ml grappa or brandy
4 tablespoons (60ml) Bulgarian or Vanilla yoghurt to serve

Method
Core the apple and cut the bottom and the top of the apple off. Place the apples in an ovenproof dish. Combine the peanut butter, almonds, sugar and raisins. Divide the mixture evenly between the apples, pushing it into the centre. Push a cinnamon stick into the middle of each apple. Pour the grappa or brandy over the apples and place in the oven at 180ºC for 20-30 minutes. Serve warm with yoghurt. Serves 4.