Minestrone Soup
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Soup Recipe = Minestrone Soup - Serves 8 - 10
Ingredients:
100ml Olive Oil
1 tblsp butter
2 large onions finely chopped
5 carrots, peeled and finley chopped
3 stalks of celery, chopped
1 small white cabbage, shredded
2.5 ltr water
3 beef stock cubes
3 potatoes, peeled and cubed
1 can white italian beans
1 can chopped tomatoes
350g dried pasta (macaroni)
Salt and pepper to taste
Red wine, to taste
Grated parmesan cheese to serve
Method:
Place butter and oil into a large pot and gently fry the onion, carrot, celery and carrot for about 10 minutes. Then add in the water, stock cubes, potatoes, beans, tomatoes and pasta, turn up the heat and simmer for 1 hour. Season and add red wine to taste, serve sprinkled with parmesan cheese and garlic croutons.
Every year people look for a Traditional Xmas Cake Recipe - one that they know will result in a delicious cake they can be proud to say they made. This recipe is one of those! It's an old favourite and also included is the recipe for making your own marzipan, and of course royal icing.
