Simple Roast Tomato Soup
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Soup Recipe = Simple Roast Tomato Soup - serves 4
Ingredients:
14 ripe tomatoes, halved
1 head garlic
2 brown onions
4 cups vegetable stock
3 tablespoons chopped basil
2 tablespoons chopped mint
Freshly ground sea salt and
Ground black pepper
Method:
Preheat oven to 160oC.
Place tomatoes, garlic and onions on a baking tray. Place tray in oven and bake for 30 minutes.
Remove garlic and onions from their skins, and chop onion.
In a saucepan, cook garlic and onions over medium heat for 3 minutes. Place onion mixture, tomatoes and half the stock in a food processor and blend until mixture is roughly chopped.
Return soup to saucepan, add remaining stock, basil, mint, salt and pepper.
Allow to simmer for 5 minutes. Serve with crusty bread.
Every year people look for a Traditional Xmas Cake Recipe - one that they know will result in a delicious cake they can be proud to say they made. This recipe is one of those! It's an old favourite and also included is the recipe for making your own marzipan, and of course royal icing.
